Best Brownies - cooking recipe

Ingredients

4 sq. unsweetened baking chocolate
1 1/2 sticks oleo
2 c. sugar
3 eggs
2 tsp. vanilla
1 c. all-purpose flour
1 1/4 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Grease 13 x 9 x 2-inch baking pan.
Melt chocolate and oleo together on top of stove; stir occasionally. Dump mixture into large bowl.
Add sugar; blend well.
Add eggs and vanilla; mix well.
Add flour and nuts; mix well.
Dump into greased pan.
Bake for 30 to 35 minutes, until toothpick inserted in center comes out almost clean.
Makes 24 brownies.
Frost with Simple Chocolate Frosting.