Oven Pot Roast With Beer(Servings: 8. Preparation Time: 3 Hours.) - cooking recipe

Ingredients

4 lb. chuck roast *
yellow onion, sliced
2 celery stalks, chopped
1/4 c. green peppers, chopped
1/3 c. water
1/2 c. chili sauce
1/4 tsp. black pepper
1/2 tsp. salt
12 oz. beer

Preparation

*Use chuck roast or similar cut.