Tuna Dip - cooking recipe

Ingredients

1/4 c. milk
1 pkg. Philadelphia cream cheese
1/2 c. mayo
2 tsp. prepared horseradish
dash of Worcestershire sauce
dash of hot sauce
1 small can tuna
1/4 c. chopped onions

Preparation

Mix milk into softened cream cheese; add mayo and horseradish and mix well.
Add onions, tuna, Worcestershire sauce and hot sauce and mix well.
Sprinkle with paprika and chill for 1 hour.