Fried Shrimp - cooking recipe

Ingredients

1 1/2 lb. shrimp, peeled and deveined
1/2 c. oil
1 egg, beaten
1 c. all-purpose flour
1/2 c. milk
3/4 tsp. seasoned salt
1/4 tsp. salt
oil (for deep-frying)

Preparation

Preheat oil. Combine 1/2 cup oil and egg; beat well. Add rest of ingredients and stir until well blended. Coat shrimp with batter. Fry for 60 seconds or until golden brown.