Yum Yum Pie - cooking recipe

Ingredients

1 box cinnamon graham crackers
1 large pkg. cream cheese
1 1/2 c. sugar
1 large container Cool Whip
2 jars or cans pie filling (cherry or apple)

Preparation

Line pan with cinnamon crackers.
Mix cream cheese, sugar and a little over half of the Cool Whip.
Mix well.
Spread over cracker layer.
Pour pie filling for next layer, then a layer of Cool Whip.
Sprinkle cracker crumbs on top.
Refrigerate overnight.