Baklava - cooking recipe

Ingredients
    1 1/2 c. sugar
    1 1/2 c. water
    2 Tbsp. lemon juice
    3/4 c. honey
    3 c. finely chopped pecans, walnuts, almonds or combination
    2 tsp. ground cinnamon
    1/2 tsp. ground nutmeg
    1/4 tsp. ground cloves
    1 1/2 c. margarine or butter, melted
    1 (16 oz.) pkg. frozen filo leaves, thawed
Preparation
    Prepare Honey Syrup and set aside.

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