Baklava - cooking recipe
Ingredients
-
1 1/2 c. sugar
1 1/2 c. water
2 Tbsp. lemon juice
3/4 c. honey
3 c. finely chopped pecans, walnuts, almonds or combination
2 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1/4 tsp. ground cloves
1 1/2 c. margarine or butter, melted
1 (16 oz.) pkg. frozen filo leaves, thawed
Preparation
-
Prepare Honey Syrup and set aside.
Leave a comment