Baked Shrimp And Cheese Casserole - cooking recipe

Ingredients

1 (3 oz.) can mushrooms, drained
2 Tbsp. butter or margarine
1 lb. cooked shrimp
5 c. cooked rice
2 c. shredded mild Cheddar cheese
1 c. cream or undiluted evaporated milk
6 Tbsp. ketchup
1 Tbsp. Worcestershire sauce
salt and pepper to taste

Preparation

Preheat oven to 350\u00b0.
Slice mushrooms and saute slowly in butter. Mix lightly with shrimp, rice and cheese.