Meatballs - cooking recipe
Ingredients
-
1 lb. ground beef
1 egg
1 tsp. salt
1/2 tsp. pepper
1 tsp. garlic powder
1 Tbsp. dried onion, soaked
1/3 c. milk
1/2 c. Progresso flavored bread crumbs
Preparation
-
Mix and shape into balls.
Drop into hot tomato sauce and cook about 2 hours.
Makes 10 to 12.
Leave a comment