Meatballs - cooking recipe

Ingredients
    1 lb. ground beef
    1 egg
    1 tsp. salt
    1/2 tsp. pepper
    1 tsp. garlic powder
    1 Tbsp. dried onion, soaked
    1/3 c. milk
    1/2 c. Progresso flavored bread crumbs
Preparation
    Mix and shape into balls.
    Drop into hot tomato sauce and cook about 2 hours.
    Makes 10 to 12.

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