Hamburger Casserole - cooking recipe

Ingredients

2 lb. hamburger
1 c. Minute rice
3 carrots, chopped thin
3 celery, chopped thin
1 onion, chopped
cabbage (small head), sliced thin
2 cans tomato soup
1 Tbsp. salt
1/2 tsp. pepper

Preparation

Brown hamburger and onion.
Drain.
(I use a small roasting pan and cover which works really well.)
Put in pan.
Add the rest of the ingredients.
Mix well.
Bake in preheated 350\u00b0 oven for about 1 1/2 hours.
Stir a couple of times during baking.
Stir before serving.