Parmesan Chicken - cooking recipe
Ingredients
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6 boneless, skinless chicken breast halves (about 2 lb.)
2 Tbsp. melted margarine
1/2 c. (2 oz.) Parmesan cheese
1/4 c. dry bread crumbs
1 tsp. each oregano and parsley
1/4 tsp. each paprika, salt and pepper
Preparation
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Heat oven to 400\u00b0.
Spray 15 x 10-inch pan with nonstick cooking spray.
Dip chicken in margarine and coat with combined remaining ingredients.
Place in prepared pan.
Bake for 20 to 25 minutes or until tender.
Makes 6 servings.
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