Parmesan Chicken - cooking recipe

Ingredients
    6 boneless, skinless chicken breast halves (about 2 lb.)
    2 Tbsp. melted margarine
    1/2 c. (2 oz.) Parmesan cheese
    1/4 c. dry bread crumbs
    1 tsp. each oregano and parsley
    1/4 tsp. each paprika, salt and pepper
Preparation
    Heat oven to 400\u00b0.
    Spray 15 x 10-inch pan with nonstick cooking spray.
    Dip chicken in margarine and coat with combined remaining ingredients.
    Place in prepared pan.
    Bake for 20 to 25 minutes or until tender.
    Makes 6 servings.

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