Chicken-Dressing Bake - cooking recipe

Ingredients

1 (8 oz.) pkg. Stove Top stuffing
1 (10 1/2 oz.) can cream of mushroom soup
1 can chicken broth
2 well beaten eggs
2 1/2 c. diced, cooked chicken or turkey
1/2 c. milk

Preparation

Toss stuffing with half of the soup, all the chicken broth and beaten eggs.
Spread mixture in a 11 x 7 x 1 1/2-inch baking pan. Top with the cooked, diced chicken (turkey).