Dixie Pie - cooking recipe

Ingredients

1/2 c. melted margarine
1 c. sugar
1/2 c. flour
2 eggs, slightly beaten
1 tsp. vanilla
3/4 c. English walnuts
3/4 c. chocolate chips

Preparation

Mix in order given.
Pour into unbaked 9-inch pie shell.
I use Ritz.
Makes its own top crust.
Bake at 350\u00b0 for 30 minutes until light brown.
Good for Christmas.