Black Cherry Delight - cooking recipe

Ingredients

1 (3 oz.) pkg. black cherry jello
1 (16 oz.) can dark sweet cherries, pitted and halved
1 c. juice, drained from dark sweet cherries
1 (13 oz.) can crushed pineapple
1 c. boiling water
1/2 c. chopped pecans

Preparation

Dissolve jello in the hot water.
Stir in the juice from the cherries.
Add prepared cherries.
Stir in pineapple and pecans. Pour all into an 8 x 9-inch pan and refrigerate until well set. Then add topping.