Pineapple-Raisin Drops - cooking recipe

Ingredients

1 c. brown sugar
1 c. margarine
1 egg
1 tsp. vanilla
3/4 c. crushed pineapple with juice
1/2 c. raisins
2 c. flour
1 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt

Preparation

Cream sugar and margarine together. Add egg and vanilla. Stir in pineapple. Sift together all dry ingredients. Add to mixture. Beat until smooth. Stir in raisins. Drop by teaspoonfuls onto cookie sheet. Bake at 375\u00b0 for 12 to 15 minutes. When golden brown, cool on rack. Makes 36 cookies.