Snickers Pie - cooking recipe

Ingredients

25 regular marshmallows
6 regular Snickers bars
2/3 c. milk
1 c. whipping cream
Cool Whip
baked pie shell

Preparation

Combine marshmallows, candy bars and milk in double boiler and melt.
Cool.
Whip whipping cream and fold into mixture.
Pour into pie shell.
Chill 2 hours.
Top with Cool Whip.