Ingredients
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1 1/2 c. margarine
8 oz. cream cheese
2 Tbsp. orange juice
2 tsp. grated orange rind
orange marmalade
1 1/2 c. sugar
2 eggs
4 1/2 c. flour
1 1/2 tsp. baking powder
powdered sugar
Preparation
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Combine margarine, sugar and cream cheese; mix well.
Blend in eggs, juice and rind.
Add flour and baking powder.
Mix well. Chill several hours.
Shape into balls about 1-inch in size.
Place on an ungreased cookie sheet; flatten slightly.
Indent center and fill with marmalade.
Bake at 350\u00b0 for 15 minutes.
Cool. Sprinkle with powdered sugar.
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