Pineapple Right Side Up Cake - cooking recipe

Ingredients
    1 box yellow butter recipe cake mix
    1 (8 oz.) can crushed pineapple
    1 (8 oz.) can pineapple tidbits
    3 eggs
    1/2 c. margarine
Preparation
    Mix cake mix, eggs, margarine and crushed pineapple with juice and juice from the tidbits.
    Pour batter into 9 x 13-inch greased pan.
    Sprinkle tidbits on top and bake at 325\u00b0 for 50 minutes.

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