Pineapple Right Side Up Cake - cooking recipe
Ingredients
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1 box yellow butter recipe cake mix
1 (8 oz.) can crushed pineapple
1 (8 oz.) can pineapple tidbits
3 eggs
1/2 c. margarine
Preparation
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Mix cake mix, eggs, margarine and crushed pineapple with juice and juice from the tidbits.
Pour batter into 9 x 13-inch greased pan.
Sprinkle tidbits on top and bake at 325\u00b0 for 50 minutes.
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