Kraut Salad - cooking recipe
Ingredients
-
1 large can chopped kraut, drained
1 c. sugar
1 large onion
1 large green pepper
1 c. chopped celery
1/2 c. vinegar
1/2 c. oil
1/2 c. chopped carrots
Preparation
-
Mix.
The longer it stands, the better it gets.
Leave a comment