Beef Nacho Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 (12 oz.) jar chunk salsa
    3/4 c. Miracle Whip
    1 Tbsp. chili powder
    2 c. crushed tortilla chips
    1 c. frozen corn
    2 c. Co-Jack cheese
    lettuce
    tomatoes, chopped
    black olives
Preparation
    Heat oven to 350\u00b0.
    Brown meat; drain and stir in salsa, corn, dressing and chili powder.
    Layer 1/2 each of meat, chips and cheese in a 2-quart casserole dish.
    Repeat layers.
    Bake 20 minutes or until well heated.
    Top with lettuce, chopped tomatoes and sliced olives.

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