Ingredients
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canned biscuits
powdered sugar
shortening
sprinkles
Preparation
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Heat shortening in an electric skillet or deep fryer.
Give each child a biscuit and have him poke a hole in the center of the biscuit with his finger.
Fry in shortening until golden brown. Drain.
Place sugar in a paper bag.
Add the fried doughnut and shake.
You can also add chocolate syrup and sprinkles. Whatever your taste desires.
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