Baby Plum Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
3 eggs
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. vanilla
2 jars plums (strained baby food)
1 c. nuts
1 c. Wesson oil (no substitute)

Preparation

Mix dry ingredients.
Add eggs; mix.
Add oil, vanilla and plums.
Beat with mixer until smooth; add nuts.
Bake in tube pan for 1 hour and 15 minutes at 350\u00b0.
Prunes can be substituted for plums.
Very good with caramel icing.