Blackberry Cobbler - cooking recipe

Ingredients

1 stick butter or margarine
1 C. sugar
1 C. self-rising flour
1 C. milk
3 C. fruit or berries

Preparation

Melt the butter in the cobbler pan in the oven as it preheats to 350 degrees. Mix the flour, sugar and milk into a batter. Pour batter over melted butter. Add berries or fruit of any kind (ie: peaches, apples, cherries, strawberries, etc.) Cook until brown on top and solid in the center.