Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1/2 tsp. salt
2 tsp. Accent
2 tsp. parsley
1 (4 oz.) chipped beef, finely chopped
1/2 tsp. garlic salt
2 tsp. onion flakes
nuts (optional)

Preparation

Combine all ingredients.
Shape into a ball.
Press on chopped nuts if desired and chill before serving.