Haluski - cooking recipe

Ingredients

1 large Head of cabbage
1 large Onion
1 lb. Butter or margarine
Salt to taste
Pepper to taste
1/2 lb. Wide noodles

Preparation

Chop cabbage and onion. Melt 1/4 lb. Butter in large skillet. Put in 1/4 chopped cabbage, onion, salt and pepper. Fry and stir until brown on medium heat. Repeat with remaining ingredients. Cook noodles as directed on package. Drain and mix with cabbage. Can be frozen.