Apple Crisp - cooking recipe

Ingredients

1 tsp. cinnamon
1/2 c. water
1 stick butter
1 c. sugar
3/4 c. flour

Preparation

Butter casserole dish.
Add apples to top.
Sprinkle cinnamon over apples.
Pour water over.
Mix flour, sugar and butter with fingers until crumbly.
Spread over apples.
Bake at 375\u00b0 for 45 to 60 minutes.