Chicken Chopstick - cooking recipe

Ingredients
    2 (10 1/2 oz.) cans cream of mushroom soup
    1/2 c. water
    1 (3 oz.) can Chinese noodles
    2 c. thinly sliced celery
    1 c. salted cashews
    1 (11 oz.) can mandarin oranges
    2 c. chopped chicken
Preparation
    Combine soup and water.
    Add noodles to mixture (save 1 cup). Add chicken, celery and cashews.
    Toss lightly.
    Sprinkle remaining noodles on top.
    Bake at 375\u00b0 for 20 to 25 minutes. Garnish with oranges.

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