Chicken Chopstick - cooking recipe
Ingredients
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2 (10 1/2 oz.) cans cream of mushroom soup
1/2 c. water
1 (3 oz.) can Chinese noodles
2 c. thinly sliced celery
1 c. salted cashews
1 (11 oz.) can mandarin oranges
2 c. chopped chicken
Preparation
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Combine soup and water.
Add noodles to mixture (save 1 cup). Add chicken, celery and cashews.
Toss lightly.
Sprinkle remaining noodles on top.
Bake at 375\u00b0 for 20 to 25 minutes. Garnish with oranges.
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