Chocolate Chip Cake - cooking recipe

Ingredients

1 small pkg. instant chocolate pudding mix
1 pkg. Duncan Hines devil's food cake mix
1 3/4 c. milk
2 eggs
1 (6 oz.) pkg. chocolate chips

Preparation

Combine ingredients and stir by hand for 2 minutes.
Pour into greased and floured Bundt pan.
Bake at 350\u00b0 about 50 minutes until it springs back to the touch.
Do not test with a toothpick!