Ingredients
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3/4 c. butter
1 c. sugar
2 eggs
1 tsp. vanilla
2 1/2 c. flour
Preparation
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Soften butter.
Blend butter and sugar with a fork.
Mix in eggs and vanilla.
Mix well.
Blend in flour.
Spoon large spoonfuls onto ungreased cookie sheet about 2 inches apart.
Bake at 350\u00b0 until golden.
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