Frosted Fruit Bars - cooking recipe

Ingredients

1 c. sugar
1/2 c. oil
1 egg
1/2 c. sour milk
1/2 c. Karo
1 c. raisins
2 1/2 c. flour
1 tsp. soda
1/4 tsp. ginger
1/4 tsp. cloves
1/2 tsp. cinnamon

Preparation

Mix liquid ingredients, then add dry ones.
Bake in moderate oven (350\u00b0) for approximately 25 to 30 minutes.
Use 2 greased pans (9 x 13-inch or 8 x 8-inch).
While still warm, frost with glaze.