Applesauce Cake - cooking recipe
Ingredients
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1/2 c. butter or Crisco
1 c. sugar
1 egg
1 c. raisins
1 c. black walnuts, chopped
1 3/4 c. sifted plain flour
1/4 tsp. salt
1 tsp. soda
1 tsp. cinnamon
1/2 tsp. cloves
1 c. thick sweetened applesauce
1/2 c. chopped cherries
Preparation
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Cream butter and sugar.
Beat in egg.
Add walnuts and raisins that have been rolled in 2 tablespoons flour, taken out of the flour.
Sift flour, salt, soda and spices together.
Stir into the butter mixture; add applesauce.
Pour into 2 greased and floured 8 or 9-inch layer pans.
Bake at 325\u00b0 until done.
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