Baked Rice - cooking recipe

Ingredients
    2 c. cooked rice (brown or white)
    1 c. chopped celery
    1 can mushrooms
    1 c. chopped onion
    1 can chicken soyameat
    1 can mushroom soup plus 1/2 can milk
    1/2 c. mayonnaise
    1/2 tsp. salt
    McKay's chicken seasoning to taste
Preparation
    Saute celery, mushrooms and onion until tender.
    Break chicken soyameat into pieces.
    Mix all ingredients together in casserole dish and bake at 350\u00b0 for 40 minutes.

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