Baked Rice - cooking recipe
Ingredients
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2 c. cooked rice (brown or white)
1 c. chopped celery
1 can mushrooms
1 c. chopped onion
1 can chicken soyameat
1 can mushroom soup plus 1/2 can milk
1/2 c. mayonnaise
1/2 tsp. salt
McKay's chicken seasoning to taste
Preparation
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Saute celery, mushrooms and onion until tender.
Break chicken soyameat into pieces.
Mix all ingredients together in casserole dish and bake at 350\u00b0 for 40 minutes.
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