Casserole Italiano - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. chopped onion
1 medium garlic
1 tsp. oregano
1/2 tsp. salt
1 can tomato soup
1/3 c. water
2 c. cooked noodles
1 c. cheese

Preparation

In skillet, brown beef with onion, garlic and seasonings. Stir to separate meat.
Combine in 1 1/2-quart casserole with soup, water and noodles.
Place cheese around edge.
Bake at 350\u00b0 for 30 minutes.