Peanut Butter Candy - cooking recipe

Ingredients

4 c. white sugar
1 can Milnot
4 Tbsp. butter
2 Tbsp. white syrup
1 (18 oz.) jar peanut butter
1 jar marshmallow cream

Preparation

Stir first 4 ingredients and boil over low heat until it forms a medium-hard ball in water.
Add peanut butter and marshmallow cream.
Beat until thick and pour in buttered pan.