Carrots (Shaker Recipe) - cooking recipe

Ingredients

6 large carrots
2 Tbsp. grated onion
1/2 c. mayonnaise
1/2 c. water
1/4 c. buttered bread crumbs
salt to taste
2 Tbsp. horseradish
1/4 tsp. pepper
1/2 tsp. salt

Preparation

Clean the carrots and cut into thin strips.
Cook until tender in salted water, about 10 minutes.
Mix together grated onion, horseradish, mayonnaise, salt, pepper and water.
Pour over carrots.
Sprinkle with bread crumbs.
Bake about 15 minutes at 375\u00b0.