30 Minute Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
3 Tbsp. cocoa
1 stick margarine
1/2 c. oil
1 c. water
2 eggs
1 tsp. vanilla
1/2 c. buttermilk
1 tsp. soda

Preparation

Sift together sugar, flour and cocoa.
Set aside.
Bring margarine, oil and water to rolling boil and pour over dry ingredients.
Beat well.
Add eggs, one at a time; set aside.
Mix together vanilla, buttermilk and soda; stir until buttermilk foams.
Add to previous mixture.
Bake in a greased 9 x 13-inch pan at 350\u00b0 for 30 minutes or until tester comes out clean.