Tomato Soup Cake - cooking recipe

Ingredients

1 c. sugar
1 egg
1/2 c. shortening
1 can tomato soup
1 tsp. soda
1 c. raisins
1/2 c. chopped nuts
2 c. flour
1 tsp. cinnamon
1/2 tsp. allspice
1/2 tsp. nutmeg
1/4 tsp. cloves
1/4 tsp. salt
1 Tbsp. grated orange rind

Preparation

Add soda to tomato soup.
Beat sugar and shortening; add egg and beat well.
Add tomato soup and dry ingredients.
Beat well. Fold in raisins, nuts and grated orange rind.
Bake in greased and floured baking pan at 350\u00b0 for 40 to 60 minutes.