Date Nut Cake - cooking recipe

Ingredients
    2 c. plus 2 Tbsp. flour
    1 1/2 c. sugar
    3 tsp. baking powder
    1 tsp. salt
    1/2 c. Crisco
    1 c. milk
    1 1/2 tsp. vanilla
    2 medium eggs
    1 c. dates, chopped fine
    1/2 c. nuts
Preparation
    Sift dry ingredients together, add Crisco, milk and vanilla; beat 2 minutes.
    Add 2 eggs and beat 2 minutes more.
    Mix in thoroughly, dates and nuts.
    Put into pans that have been greased and floured.
    Bake at 350\u00b0 for 35 to 45 minutes.

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