Cream Cheese Brownies - cooking recipe

Ingredients
    1 pkg. German chocolate cake mix
    1 (8 oz.) pkg. cream cheese, softened
    1 egg
    1/2 c. sugar
    1 c. milk chocolate chips
Preparation
    Heat oven to 350\u00b0.
    Grease and flour jelly roll pan.
    Prepare cake mix as directed in package.
    Pour batter into pan.
    Mix remaining ingredients, except chips.
    Drop by tablespoonsful onto batter.
    Cut through batter with a knife for marbled effect. Sprinkle with chocolate chips and nuts.
    Bake for 30 minutes.

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