Bean Chowder - cooking recipe

Ingredients

1 lb. pinto beans
1 lb. ground beef
1 large can tomatoes
salt
1/4 c. brown sugar
1 onion, chopped
2 tsp. chili powder

Preparation

Soak and cook beans.
Add brown sugar.
Brown meat and onion. Drain. Add to the beans.
Combine remaining ingredients and simmer about 1 hour.