Taco Pie - cooking recipe

Ingredients

10 oz. refrigerated Hungry Jack biscuits
Pam cooking spray
1 lb. ground beef
1 jar taco salsa to taste (mild, medium or hot)
2 c. Sargento taco cheese

Preparation

Heat oven to 375\u00b0.
Prepare 9 or 10-inch pie plate by spraying Pam to coat, then lining pie dish with separated biscuits on bottom and sides of pie plate; set aside.