Chocolate Crinkles - cooking recipe

Ingredients

2 c. sugar
1/2 c. vegetable oil
2 tsp. vanilla
4 sq. (1 oz. each) unsweetened chocolate, melted and cooled
4 eggs
2 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1 c. powdered sugar

Preparation

Mix granulated sugar, oil, vanilla and chocolate.
Mix in eggs, one at a time.
Stir in flour, baking powder and salt. Cover and refrigerate at least 3 hours.
Heat oven to 350\u00b0.
Drop dough by teaspoonfuls into powdered sugar; roll around to coat. Shape into balls.
Place about 2 inches apart on greased cookie sheet.
Bake until almost no indentation remains when touched, 10 to 12 minutes.
Makes about 6 dozen cookies.