Graham Delights - cooking recipe
Ingredients
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2 c. crushed graham crackers
2 c. brown sugar
2 c. coconut
1 stick oleo
1 c. canned milk
Preparation
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Butter a 9 x 13-inch pan.
Line with whole graham crackers. Put ingredients in pan and cook, stirring constantly, until boil. Cook 6 minutes more while you continue stirring. Pour mixture over graham crackers and top with whole graham crackers.
Refrigerate overnight.
Top with icing.
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