Graham Delights - cooking recipe

Ingredients
    2 c. crushed graham crackers
    2 c. brown sugar
    2 c. coconut
    1 stick oleo
    1 c. canned milk
Preparation
    Butter a 9 x 13-inch pan.
    Line with whole graham crackers. Put ingredients in pan and cook, stirring constantly, until boil. Cook 6 minutes more while you continue stirring. Pour mixture over graham crackers and top with whole graham crackers.
    Refrigerate overnight.
    Top with icing.

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