Barbecued Ribs - cooking recipe

Ingredients

1 1/2 lb. boneless beef ribs or country style pork ribs
curry powder
1 medium onion, chopped
3/4 c. catsup
chili powder

Preparation

Rub ribs with curry powder until yellow.
Then rub with chili powder until red.
Place in crock-pot.
Add onion and then catsup. Cook on medium until tender, about 5 hours.
Skim fat.
If sauce is too thin, remove cover and cook on high to reduce.
Sauce is good on mashed potatoes.