Goulash - cooking recipe

Ingredients

2 lb. ground beef
2 cans Franco American spaghetti
2 onions, diced
2 green peppers, diced
1 Tbsp. sugar
salt
pepper

Preparation

Brown ground beef until well done.
Brown onion and peppers. Combine with ground beef.
Add spaghetti and enough water to simmer slowly for 20 minutes.
Salt and pepper to taste.