Cranberry Loaf(Yield: 1 Loaf) - cooking recipe

Ingredients

2 cups All Purpose Flour
1 tsp. Baking Soda
1 tsp. Salt
3/4 cup Sugar
1 Egg
2/3 cup Milk
1/4 cup Butter, melted
1 (16 oz.) can Whole Cranberry Sauce
1/2 cup Nuts (optional)

Preparation

1. Preheat oven to 350\u00b0.