Spaghetti Sauce - cooking recipe

Ingredients

1 lb. hamburger
1/2 c. onion, chopped
1 can tomato soup
2 c. tomatoes and juice
1/4 tsp. oregano
1 c. tomato paste
1 c. water
1/4 c. brown sugar
1/4 c. vinegar

Preparation

Brown lightly hamburger and salt.
Add onion, soup and tomatoes; simmer for 15 minutes, then add the oregano, tomato paste, water, brown sugar and vinegar.
Simmer for 1 to 1 1/2 hours.
Add cooked spaghetti and serve.