Buttermilk Chess Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 Tbsp. flour
2 eggs
1/2 c. buttermilk
1 tsp. vanilla
1 dash salt
1 pie shell

Preparation

Combine all ingredients into a bowl.
Blend on medium speed until smooth and well mixed.
Pour into pie shell.
Bake at 350 degrees for 50 - 55 minutes.