"Lo-Fat" Chicken Fajitas - cooking recipe

Ingredients

8 oz. skinless, boneless chicken
4 Tbsp. white wine
2 Tbsp. soy sauce
1 tsp. garlic powder
1 tsp. black pepper
cumin to taste (1/8 tsp.)
1 sliced bell pepper
1 sliced onion
6 to 8 flour tortillas, heated

Preparation

Prepare grill by placing heavy-duty aluminum foil over grill and spraying with Pam (or nonstick spray). Note:
Do not spray foil while grill is on.
Light grill after spraying.