Brownies - cooking recipe

Ingredients

2 c. sugar
1 tsp. vanilla
1 1/2 c. flour
4 eggs
1/2 c. cocoa
2 sticks melted margarine
1 tsp. salt
3/4 c. chopped walnuts

Preparation

Mix all at once in a 2-quart bowl for 30 seconds.
Pour into 9 x 13-inch greased pan.
Bake at 350\u00b0 for 30 minutes.