Punch - cooking recipe

Ingredients

2 oz. citric acid
7 c. sugar
2 qt. boiling water
1 large can pineapple juice
1 large can orange juice
4 qt. water

Preparation

Mix citric acid, 7 cups of sugar and boiling water and let stand overnight.
When ready, add pineapple juice, orange juice and water.
Mix together and serve.